April 22, 2011
The Easter holiday is fast approaching and downtown Bellevue has you covered on some great locations to enjoy brunch with the whole family. Check out the listings below and make your reservations today!
Cypress Lounge and Wine Bar
For all your traditional brunch favorites, head to Cypress Lounge and Wine Bar to celebrate Easter Sunday this year! On April 24, Cypress will be offering a special brunch buffet for all guests. The restaurant is located inside the Westin Hotel and features a comfortable, casual setting with fireside seating as well as outdoor tables.
Daniel’s Broiler
Daniel’s Broiler is the place to be for the ultimate deal on an exquisite Easter Brunch menu. Enjoy a three-course, pre-fixe menu for only $35 per person with a wide range of classic dishes to choose from. After a first course of homemade scones, select an appetizer from fresh strawberries, a special mixed greens salad or Daniel’s Northwest-style clam chowder. Continue the meal with one of six fantastic entrees to choose from, including traditional eggs benedict, Dungeness crab omelette and USDA Prime Filet Mignon. Kid’s Easter Brunch menus are also available for children 6 – 10 years old and children 5 years and under. Make this an Easter holiday the whole family can remember and make your reservations at Daniel’s Broiler today!
Prices exclude beverages, tax and gratuity. For a complete menu, visit their website. To make reservations, please call (425) 462-4662.
McCormick & Schmick’s
Celebrate Easter and the arrival of Spring with a traditional Easter Brunch served at McCormick & Schmick’s. This Sunday, April 24, the Chef’s various benedicts, omelets and Baked French Toast will be featured alongside their regular menu, with entrees starting at $10.95. A Children’s Brunch Plate is also available for only $4.95.
For reservations and closer look at the menu, please visit their website or call (425) 454-2606.
Pearl
Bradley and Mikel’s Pearl Bar & Dining is offering a delicious Easter Brunch menu all day this Sunday, April 24. In addition to a wide range of beverages to choose from—including Illy’s coffee and their signature Bloody Mary’s—guests are treated to a multitude of entrees, each accompanied by housemade lemon-currant scones and your choice of appetizer. Appetizers include fresh strawberries and cream, Nancy’s organic honey yogurt with granola and fresh fruit, house salad with bibb lettuce and bleu cheese vinaigrette and spring vegetable cream soup. With entrees to follow such as a Smoked Salmon Scramble, Wild Mushroom Risotto and Corned Beef Hash and Eggs, you will surely enjoy a special Easter holiday at Pearl. Entrees range from $10 – $25, not including tax or gratuity.
Please call (425) 455-0181 or visit pearlbellevue.com.
Pogacha
This Sunday, join Pogacha for their annual Easter Brunch buffet. From 10 a.m. until 2:00 p.m., guests can enjoy Pogacha’s made-to-order omelet station, carved ham and baron beef, chicken Dijon, pastries and much more! The cost for adults is $22.99 per person, while the price for kids ages 6 – 11 is $11.99 and kids 5 years or younger is $5.99. The price for Seniors ages 65 and up is $18.99.
Please call (425) 392-5550 or visit pogacha.com to make your reservations.
Z’Tejas
If you’re looking for something fresh, flavorful and innovative then head to Z’Tejas this Easter Sunday! Along with their tasty Southwest-style food and drinks, the whole family will enjoy a visit from the Easter Bunny, special Easter treats for each guest and the opportunity to have family photos taken. The Easter fun lasts from 11 a.m. until 3 p.m.
For reservations, please call (425) 467-5911 or visit ztejas.com.
Hot off the heels of two successful jazz shows during 
