Pearl Bar & Dining takes top honors

September 10, 2010

The praise continues for Pearl Bar & Dining in 2010! Bradley and Mikel’s restaurant and bar creation has already received a lot of great recognition since their opening, but will be adding on even more with these recent awards.

The Pearl Wine list has earned much attention, winning the 2010 Wine Spectator Award of Excellence, given to restaurants with a wine selection of 100 or more bottles that have a wide-range of appeal and pairings most appropriate for their cuisine.

The 2010 Washington Restaurant Association Award and Washington Wine Award of Distinction from the Washington States Wine Commission was also given to Pearl this year as recognition for their great selection of Washington wines and the many wine dinners Pearl has hosted. These thoughtful selections are just a part of delivering the “Pearl Experience” – exceeding the expectations of every guest.

Along with their wine list, Pearl has received a nod for philanthropic efforts as a Winner of the 2010 Washington Restaurant Neighbor Award in the small business category. Pearl has also been named a Finalist for National Philanthropy Award for their involvement with the Eastside Domestic Violence Program as well as the Overlake Service League. We applaud Pearl for being a wonderful example for our community!

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New meals, drinks and deals at Pogacha Bellevue

September 8, 2010

Did you know that Pogacha Bellevue serves breakfast? Every Saturday from 11:00 a.m.-3:00 p.m. the menu will feature breakfast items such as homemade cinnamon rolls and scrambles, or you can order from Pogacha’s great lunch selections including salads, flatbreads, pastas and sandwiches.

Sunday and Monday Night stop by for special prices on some Pogacha favorites. Enjoy $7.99 Pogacha Pizzas or their Bechemel Lasagna & Caesar Salad entrée for only $10.99.

Also new on the dinner menu are two enticing specials: First is a Strawberry Prawn Salad incorporating romaine, gorgonzola and red onion, topped with sautéed lemon prawns, roma tomatoes, toasted pecans, fresh strawberries and strawberry herb vinaigrette. The second is Fresh Red King Salmon & Wild Berry Salad with grilled salmon over mixed greens, combined with raspberry vinaigrette, gorgonzola, roma tomatoes, red onion, and fresh mountain blueberries and raspberries to top it off.

Pogacha also welcomes new drink offerings including Kona Longboard Island Lager from Hawaii and Widmer Hefeweizen—great for pairing with the new specials! Also featured is Santa Vittoria Sparkling Mineral Water from Italy and Boylan’s Rootbeer.

Be sure to have room for the perfect end to any meal: Pogacha’s Italian Sorbets & Gelato. Flavors include coconut, mango, chocolate and the “Exotic Bomba”—three different fruit sorbets inside a white chocolate shell. Delizioso!

To view full menu and hours or to make a reservation, visit pogacha.com or call (425) 455-5670.

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Start your Prom night off right with John Howie

May 12, 2010

Prom season is among us, and John Howie Steak is offering a special promotion for all participating parties this year – the perfect meal to accompany an unforgettable night! Renowned Chef and Owner John Howie has created a menu specifically for the occasion, and with High Schooler’s tastes in mind. All Prom goers are eligible to order from this fixed-priced menu – featuring a starter, entrée, dessert, and beverage. Entrée options include favorites such as the Filet Mignon and Pacific Northwest King Salmon, plus many more. Here is a look at all of the special offerings:

PROM MENU

Soup or Salad 

Seafood Chowder
Dungeness crab, shrimp, asparagus and corn 

Caesar
Romaine hearts, garlic croutons
Parmigiano Reggiano cheese

Entrée

 Prime Rib Roast – 12oz
Applewood smoked, slow roasted, served with
Yukon Gold mashed potatoes and seasonal vegetables

Filet Mignon – 8oz
28 Day Custom-Aged USDA Prime Beef
Omaha Nebraska
Grilled over Mesquite coals served with
Yukon Gold mashed potatoes and seasonal vegetables

Pacific NW King Salmon
Applewood grilled with lemon and butter served with
Yukon Gold mashed potatoes and seasonal vegetables

Four Cheese Ravioli with Wild Mushroom
Ricotta, Parmigiano, Romano, mascarpone cheese,
English peas, white and green asparagus, mint 

Roasted Jidori Chicken
Stuffed with Chèvre served with roasted fingerling
Potatoes, garlic, braised spinach, and sun dried tomatoes 

Dessert

 Classic Vanilla Bean Crème Brûlée  
Olympic Mountain Ice Cream 
Olympic Mountain Sorbet

$125 per couple, including tax and gratuity. Parking validation available. To make reservations, call (425) 440-0880.

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Treat Mom in Downtown Bellevue

May 6, 2010

For all she does for you all year round, its time to return the favor! Treat the mother in your life to a special experience in Downtown Bellevue. There are plenty of opportunities to give mom the celebration she deserves, whether it’s brunch with the family or dinner for two. Specials will be going on all week, so make reservations somewhere she’ll enjoy!

Artisanal Brasserie & Winebar
Give mom a Parisian adventure! Celebrate with French savoir faire and be transported to Europe as you dine on Penn Cove Mussels A’la Provençal with Hand Cut Fries; Chicken Under Brick with Potato Purée with Young Vegetables and Sweet Garlic Jus; or Crème Brulee “Le Cirque.” Click to view Artisanal’s brunch and dinner menus. For reservations call (425) 372-2200. artisanalwa.com

Basil’s Kitchen & Bar @ The Hilton
Visit Basil’s at the Bellevue Hilton on Mother’s Day for the best brunch on the Eastside! From 9:30 a.m. – 2:30 p.m. celebrate with your choice of sushi, seafood, omelets, waffles, meats, pastries and much more. Basil’s will also feature their famous Chocolate Fountain Dessert Buffet, as well as complimentary mimosas, juice, coffee and tea. Priced at $42.95 for adults, $19.95 for children ages 5-12, and free under 5. For reservations call (425) 455-1300. bellevuehilton.com 

El Gaucho
Treat mom to an elegant dinner at El Gaucho this year. El Gaucho will be open at 4:00 p.m. on Sunday, May 9, and all mothers will receive chocolate truffles and a flower just for dining! For reservations call (425) 455-2715. elgaucho.com 

The Melting Pot
Celebrate mom all week long at the Melting Pot! Stop by any time Monday, May 3rd through Sunday, May 9th to enjoy a special Mother’s Day menu, featuring a complimentary mimosa for your special lady. Choose between two options – the “Mom’s Indulgence” for $44 featuring Lobster Tail, New York Strip Florentine, Chili Garlic Chicken, Spring Vegetable Dumplings, Peppered Shrimp, and Pork Tenderloin – or the “Signature Selection” priced at $39. Prices include cheese fondue, salad, entrée and dessert. Order from the special Mother’s Day menu and kids under 12 eat free! Mother’s Day week expanded hours of operation are 5:00 – 10:00 p.m. Monday-Thursday, 4:00 – 10:30 p.m. Friday, and 11:30 a.m. – 10:00 p.m. Saturday & Sunday. For reservations call (425) 64602744. meltingpot.com

Paddy Coyne’s Irish Pub
Moms eat free all day at Paddy Coyne’s! Stop by for breakfast, lunch, or dinner on Mother’s Day and get one free entrée for her when two or more entrées are purchased. For reservations call (425) 453-8080. paddycoynes.com 

Palomino
Celebrate Mother’s Day at Palomino, featuring a special Chef-Selected menu. For reservations call (425) 455-7600. palomino.com

Pearl Bar & Dining
Enjoy Mother’s Day at Pearl! Brunch will be served from 10:00 a.m. – 3:00 p.m. and will feature a special á la carte menu. Highlights include Brioche French Toast, Classic Eggs Benedict, Dungeness Crab Omelets and much more! Dinner will also be served from 4:00 – 9:00 p.m. For reservations call (425) 455-0181. pearlbellevue.com

Purple Café & Wine Bar
Join Purple this Sunday to celebrate Mother’s Day! Purple will be featuring special menus for both kids and adults during brunch and dinner hours. Both menus include a beverage, starter, entrée and dessert. Adult menu includes entrée’s of Spinach Quiche, Monte Cristo, or Smoked Salmon Omelet for brunch and Porcini Crusted Chicken, Spring Pasta, or Red Onion Glazed Pork Chop for dinner. The kid’s menu includes Scrambled Eggs, French Toast, Cheese Pizza and Chicken Nuggets for brunch, with the addition of Mini Burgers and Mac & Cheese for dinner. Adult dinner is priced at $25, adult brunch is $20, and kids brunch and dinner are both $10. For reservations call (425) 502-6292. thepurplecafe.com

Wild Ginger
Dine at Wild Ginger where Moms receive a complimentary glass of sparkling wine! Wild Ginger’s Dim Sum and Hawker Brunch will also be served from 11:00 a.m. – 3:00 p.m. both Saturday and Sunday, including a mimosa bar. For reservations call (425) 495-8889. wildginger.net

Z’Tejas Southwestern Grill
Join Z’Tejas on Sunday, May 9th from 11:00 a.m. – 3:00 p.m. for a special Mother’s Day Brunch! Includes a free Chef’s Dessert of Chocolate Mousse with fresh berries, and a complimentary photo for every mom. Also check out the build your own bloody Mary Bar for $3.50. For reservations call (425) 467-5911. ztejas.com

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Margaritas, maracas, nachos and tacos

May 4, 2010

Come out and celebrate “el cinco de mayo” with Mexican culture and cuisine at either of these Downtown Bellevue hotspots! Both Barrio and Z’Tejas Southwestern Grill will feature special food and drink menus and can accommodate parties of all sizes. Get your plans set for a fun Cinco de Mayo fiesta! Here is a look at the offerings:

Barrio
Featuring a menu with a modern twist on Mexican inspired cuisine and complimented with creative, Latin focused cocktails. Barrio will have their regular food items available all day, with a special food menu and drink specials from 3:00 p.m. to close. For more info, visit barriorestaurant.com.

Food Specials
Dry Rubbed Chicken Wings – $6
“Special Heat” Chicken Wings – $6
Fried Calamari with Chipotle & Lime – $8
Mini-Tostadas – $8
Mini Queso Fundido – $5
Yucca Fries – $3
Fried Hominy – $8
Platter of 6 Tacos – $20
Border Sliders – $3
Smoky Pork Sliders with Chipotle BBQ Sauce – $3
Mini Masa Cakes – $5
Spiced Mixed Nuts – $4
Albondigas – $9 

Drink Specials
El Diablo - $9
Tecate Draft - $3 glass/$13 pitcher
Puebla Punch - $7 glass/$28 pitcher 

Z’Tejas Southwestern Grill
Featuring a menu influenced by the south—from California, Arizona and New Mexico, to Texas and Louisiana. Check out their new drink book! For more information, visit ztejas.com. 

Cinco de Mayo Specials
Corona Extra – $2
Corona Light – $2     

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