October 16, 2011
You know you have one – that restaurant you’ve been meaning to stop in to but never have. Well now is the perfect chance to eat at that swanky bar or hip new bistro you’ve always wanted to try! October 16-20 and October 23-27, more than 150 restaurants in Seattle and on the Eastside will be participating in Seattle Restaurant Week.
Sponsored by Seattle Restaurant Cooperative partners and seattletimes.com, Seattle Restaurant Week is a celebration of our region’s unique culinary scene and an excellent opportunity for the budget conscious diner. Participating restaurants offer three course dinners for $28 and some with three course lunches for just $15.
Although Seattle Restaurant Week includes primarily restaurants throughout Seattle, Eastsiders need not feel excluded. Some of the best restaurants downtown Bellevue has to offer are participating in the event. Cantinetta, Monsoon East, Nordstrom Grill, The Melting Pot, Purple Café and Wine Bar, Wild Ginger, McCormick and Schmick’s and Seastar Restaurant and Raw Bar are all on the roster.
No special passes or tickets will be required to dine at participating restaurants, however due to high public interest in the event, diners are highly encouraged to make reservations at their restaurants of choice ahead of time to ensure a spot.
Whether you’re a longtime resident of the Pacific Northwest, in town visiting, or just a fan of great food at an amazing price, come sample the best food the region has to offer at Seattle Restaurant Week! For information, visit seattlerestaurantweek.com.